Some posts ago I mentioned the Bureau restaurant at Newtownabbey between Carrickfergus and Belfast on the shores of Belfast Lough. Last week before leaving as a special treat I visited the restaurant again and was far from disappointed. On the contrary it was a night to remember. For future reference and until they change the menu my personal favourites:
Starters
SALMON AND LOBSTER RISOTTO
CHICKEN LIVER
Main course
ROAST CHICKEN WITH BASIL AND APRICOT STUFFING
Desert
BELGIUM CHOCOLATE CAKE
It's a meal you will never forget.
SALMON AND LOBSTER RISOTTO
CHICKEN LIVER
ROAST CHICKEN WITH BASIL AND APRICOT STUFFING
BELGIUM CHOCOLATE CAKE
It's a meal you will never forget.
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